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Welcome to The Weekly, a Bluedot Living newsletter that gathers good news, good food, and good tips for living every day more sustainably. |
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Welcome to The Weekly, a Bluedot Living newsletter that gathers good news, good food, and good tips for living every day more sustainably. |
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SIMPLE / SMART / SUSTAINABLE / STORIES |
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This is a San Joaquin kit fox, and he and his kin are thriving in Santa Barbara County, thanks to a local environmental firm that marries renewable energy infrastructure with the conservation of endangered and threatened species. Sounds like a win-win, right? How do the biologists, botanists, geospatial analysts, and project managers collaborate to pull this off? Read on.
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Meet the reusable swap that does it all. These Unpaper Towels from Marley's Monsters are soft, absorbent, washable, and ready for everyday spills, wipe-downs, and cleanups — without the endless waste of disposable paper towels. Easy to reuse again and again, they’re a simple way to make your kitchen routine more sustainable.
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DISPATCHES FROM ALL OVER
SUSTAINABLE LIVING ADVICE
ECO-FRIENDLY RECIPES |
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DISPATCHES FROM ALL OVER · SUSTAINABLE LIVING ADVICE · ECO-FRIENDLY RECIPES |
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“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.”
–Albert Einstein
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QUICK LINKS |
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Skip scrolling! Here's what you'll find in this edition of the Bluedot newsletter: |
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FEATURED STORIES |
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BIG IDEAS AND LOCAL CHANGEMAKERS |
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Bugs, birds, and bats — oh my! There are big things happening to protect these tiny creatures, and plenty you can do in your own backyard.
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Join a community creating real change, one everyday action at a time. Bluedot Living equips readers with practical resources, inspiring stories, and solutions that work—98% say we have helped them make planet-positive changes. Become a member for as little as $5/month to support hopeful climate journalism and enjoy exclusive member benefits.
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Ceviche is the perfect summertime meal: It’s light and refreshing, comes together quickly, and is best paired with an ice-cold bevvy. There are endless riffs on the traditional recipe, making it easy to satisfy any palate while using up what you already have in the kitchen. Choose between our vegan or white-fish recipes and make it your own by tweaking the marinade or adding in extra veggies.
Get the recipes.
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When Matt Pelikan gave up on cultivating a traditional lawn in his Martha’s Vineyard backyard, something amazing happened: Birds, butterflies, and bees made his backyard their home and turned the fledgling meadow into a riotous Garden of Eden.
“Instead of fighting the realities of soil and climate in an effort to grow plants that didn’t want to be there,” he wrote, “I tolerated and even encouraged plants that chose our yard on their own. … A native prickly pear cactus hugs the south side of our foundation, attracting bees to its showy yellow flowers every June. Highbush blueberries buzz with bees in spring and then fatten our local catbirds with berries in July.”
Pelikan, a wildlife biologist, had long been interested in birds, but now his interests broadened to include the insect world that had settled in his yard. “The second personal shift,” he says, “was one that many others on the Vineyard have experienced to some degree: a growing awareness that our individual choices affect the finite and sometimes surprisingly delicate natural resources of the island we inhabit.”
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Illustration by Elissa Turnbull |
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Dear Dot,
I've heard that it’s good to put a bee bath in my garden because bees get thirsty and need water. I hesitate to leave out any standing water, though, because I don’t want to invite mosquitoes to hatch. Do you have any suggestions?
–Thirsty for Pollinators
Dear Thirsty,
Dot is delighted to report that your fears are unfounded, assuming, of course, that your bee bath will be well maintained and refilled with fresh water every few days or so.
Consider this, Thirsty: Birds will likely share this bath with the bees (and why not? There’s no harm in a common water source!). And birds love little more than dining on mosquito larvae.
Dot offers a few more suggestions to keep this backyard water cooler buzzing with life. Keep reading.
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A good bread bag helps loaves stay fresh longer while reducing the need for disposable plastic bags. At 11-by-17 inches, Marley’s Monsters’ reusable linen bread bags are roomy enough for most loaves, with a breathable design that helps preserve crust and texture. Washable and made to last, these Oregon-made bags come in a variety of cheerful prints. ($32)
Shop Reusable Bread Bags
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Let your hat do the talking! Bluedot Living’s organic baseball cap is embroidered with one of 13 planet-positive phrases — like “energy efficient” and “regenerative” — so you can wear your values out loud. Made from 100% organic cotton with a brass slider, it’s designed for everyday comfort, durability, and better impact all around.
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| Browse Our Favorite Hats |
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What You Can Do |
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If you see an animal that you suspect is injured and in need of help, take a moment to watch and wait. Unnecessary human intervention can pose some risks, especially for babies. The San Diego Humane Society wrote to us to share what steps you should take to keep injured animals safe and comfortable while you contact a local wildlife hospital.
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Welcome to the Worm Club |
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The father approached me with a smile. “I really need to thank your daughter,” he said. “She got my son over his fear of bugs.” Registering my confusion, he asked, “You know about her worm club, don’t you?”
I did not.
Though I routinely emptied my preschooler’s pockets of worms before putting her down for an afternoon nap, I didn’t realize her love of bugs had been formalized. “Oh yes,” the father explained. “She digs them up at recess and distributes them to the other kids.”
My daughter confirmed this assessment. “I make sure nobody who wants a worm gets left out.”
I shouldn’t have been surprised. We are a bug-loving family, gently carrying spiders outside instead of stomping on them, dodging anthills on our hikes. We admire the work bugs do — creating rich healthy soil from our food scraps, feeding the bats and birds in our backyard, catching houseflies in their webs (circle of life and all).
We curled up before bed with Charlotte’s Web, Diary of a Worm, The Very Hungry Caterpillar.
While my daughter no longer has pockets full of life, she continues to open her heart to the small, the overlooked, the maligned. And her motto has become something of a family mantra: Nobody who wants a worm gets left out.
Enjoy the weekend, and we’ll see you next week.
– Leslie Garrett (and Jamie Kageleiry, Emily Cain, and Robin Jones)
Editors
Write us at editor@bluedotliving.com |
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Leslie Garrett has been covering climate stories for close to two decades. She makes her home in Canada, west of Toronto. She’s still figuring out her favorite spot but it’s definitely near the water.
Jamie Kageleiry, a longtime magazine and newspaper editor from Martha’s Vineyard, says her favorite spot on earth is out on a kayak there, looking at birds.
Robin Jones is a Southern California native who served as an editor at Westways magazine for more than a decade. She lives in Long Beach and teaches journalism at Cal State Long Beach.
Emily Cain is a recent graduate of Cal State Long Beach, where she wrote and edited for the university’s award-winning magazine, DIG. |
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