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And a Chilly Dot Gets Tips on Winter Composting!
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A Bluedot Living Newsletter

Welcome to The Hub, a Bluedot Living newsletter that gathers good news, good food, and good tips for living every day more sustainably.

If your friend sent you this, sign up here — you can also sign up for the Bluedot Martha's Vineyard Newsletter here and the Bluedot Brooklyn Newsletter here.

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SIMPLE / SMART / SUSTAINABLE / STORIES

DISPATCHES FROM ALL OVER · SUSTAINABLE LIVING ADVICE · ECO-FRIENDLY RECIPES

“I wanted to show them how the debris basin had done its job. Not to scare them, but to show how nature is beautiful and powerful and meant to be respected. And we can coexist if we pay attention.”

–Lizzy Fallows, resident of Montecito, California, who spoke in the New York Times about driving her young daughters around town after one of the area’s recent “atmospheric river” storms. One of the storms arrived on the fifth anniversary of a massive “debris flow” that had plowed down dozens of homes and killed 23 people. That event made neighbors pause: Should they rebuild on their land? In a place so clearly at risk? They worked together to find a solution, and in the end, worked together (and with engineers and government officials) to create a debris basin that would catch such a flow. This week, that basin worked.

QUICK LINKS

Skip scrolling! Here's what you'll find in this edition of the Bluedot Newsletter:

DISPATCHES FROM ALL OVER

BIG IDEAS AND LOCAL CHANGEMAKERS

Newtown Creek’s dirty history and restoration inspires art along its Brooklyn shores, writes Audra Lambert; Teresa Bergen reports on a community reviving a river in Portland, Oregon; and Hali Hammargran tells us about a California town providing fresh, local food in a “food desert.”


Photo of large Turtles in the sand
Photo of two people releasing baby sea turtles into the ocean
Photo of Newtown Creek, Harborside with large boats

POLL: Gas Range Plans

Surprised by the news about gas ranges?

Which statement best describes your plans?

A: I have a gas range and plan to keep it for as long as it lasts
B: I have a gas range and plan to switch it for electric/induction in the next year or two
C: I have a gas range but it is fairly new, so I am struggling with how and when to switch it (and whether it makes sense to dispose of a new appliance)
D: I already use electric/induction
E: I have a gas range and will give it up when I die and only then

Mr. Fix-it: How to Vacuum Your Fridge Coils

Mr. Fix-It

We love it when a simple action has a big impact, such as learning that vacuuming the coils on our refrigerators can improve its energy efficiency by up to 30%. Mr. Fix-it hauls out his Hoover and shows us how to tackle the dust (and Daisy fur) that’s making his fridge work harder to do its important job.

Make It Happen
Tea Lane Associates

THE BLUEDOT KITCHEN

Prioritizing seasonal and local ingredients gives you sustainable eating at its very best. That even works for “zero-alcohol cocktails” you might want to imbibe during Dry January. Catherine Walthers, our resident cocktail maker, created these for a pair of 91-year-old twins.

Recipe: Zero-alcohol Mojito

RECIPE: Grapefruit Gin(ger) Fizz

Dear Dot: How can I compost in the winter?

Dear Dot,

I started a compost pile in my backyard and it’s been doing its thing. But it’s now cold where I live and I noticed that the food waste I’m putting in is just sorta frozen. Should I stop putting anything in my outdoor compost until the weather warms up?
Sonya


Dear Sonya,

My thoughts hearken back to a simpler time and I picture pioneer Dots maybe probably composting like champs through bitter Canadian winters. But I am a wimpier Dot. A summer-loving Dot. Though I’m also a compost-loving Dot. Can’t I just wait for spring to lure me back to my compost heap?

But Kristen Raney has another idea. The Saskatchewan gardener who routinely faces even greater cold offers me a compromise: If your compost bin is too far away or the snow has piled up too high to get there, Kristen tells me, put some outdoor containers closer to your back door — make sure they have lids to keep animals out. And make sure the containers aren’t too large, she says, reminding me that I’ll have to carry them — frozen or melted — to my bin when the weather warms. “The best solution for winter composting in freezing temps,” she says, “is the one you’ll actually do.” 


Read Dot’s entire answer here. 

And if you have a question for Dot, send it to: deardot@bluedotliving.com

BUY LESS/BUY BETTER

If freezing weather and unrepentant rain leave you wanting nothing more than to curl up with a good book, you’ll love this cozy little collection. Let’s all get a little hygge with our dear ones, shall we? (Often translated as “coziness,” the Danish tradition of hygge can be traced to an old Norse word meaning “protected from the outside world.”) These Marketplace picks should help you stay warm and snug.
See our marketplace here.

Solmate Socks
Solmate’s colorful socks, all made in North Carolina from recycled yarns, will brighten even the bleakest winter mornings. Save 15% off with code BLUEDOT.

READ MORE

Bluecorn Candles

Add warmth to your space with elegant beeswax candles from Bluecorn, a small company that has been handmaking candles in rural Colorado for over 30 years.

READ MORE

Nui Organics

Whether you’re under the covers or enjoying a snowy hike, Nui’s soft, mostly organic merino wool staples will help keep you warm, dry, and cozy.

READ MORE

The Bluedot Marketplace includes affiliate links.

We may earn a commission when you purchase products through our links. 

The Social Hour

We love learning how to #reducefoodwaste, whether it's learning how South Korea recycles

food waste, using restaurant scraps to feed the local pigs, or finding recipes with zero food waste! 

FOLLOW US

Bluedot's Guide to Getting Rid of Anything

A Bluedotter received a Nespresso coffee machine over the holidays and balked at using the disposable pods until she discovered she could order a kit that would enable her to reuse them — the GEESTA Reusable Aluminum Foil Seals Kit, for you curious coffee drinkers. It got us thinking about pod recycling and, consequently, we added the info to Bluedot’s Guide to Getting Rid of (Almost) Anything. In short, while the greenest coffee pod is the reusable one, there are recycling options, such as this one by Nespresso. Keurig’s K-Cups and Tassimo’s T-Discs are recyclable in your municipal stream but you must peel off the foil top and empty out any coffee grounds before putting them in the bin. And you can theoretically recycle Nestle’s pods but it’s a bit complicated so you might instead rely on the company’s partnership with TerraCycle.

SIMPLE / SMART / SUSTAINABLE / STORIES

Read past issues of The Hub here.

Bluedot Living® magazine and bluedotliving.com are published by Bluedot, Inc.

Find more simple, smart, sustainable stories at bluedotliving.com or our Martha's Vineyard location, marthasvineyard.bluedotliving.com. Subscribe to this newsletter here.

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