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Saturday, Dec 14 |
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Welcome to Your Daily Dot where Dot will share tips, advice, and stories on how we can make our world better. |
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Dear Dot,
I started a compost pile in my backyard and it’s been doing its thing. But it’s now cold where I live and I noticed that the food waste I’m putting in is just sorta frozen. Should I stop putting anything in my outdoor compost until the weather warms up?
–Sonya
Dear Sonya,
The crappy weather cometh and those of us who compost our food waste are wondering if it’s time to ignore that bin in our backyard or beat a path to it with freezing hands and a cold heart. I took your compost query to Kristen Raney, a blogger and gardener who lives near Clavet, a village in the province of Saskatchewan with a population of 467, according to 2021 data, and average winter temperatures from highs of 18°F (-8°C) to lows of 3°F (-16°C). Kristen knows a thing or two (or three) about winter composting.
Though “winter composting,” Kristen clarifies, is a bit of a misnomer. “In cold climates, it’s simply too cold over the winter for any sort of breakdown to occur outdoors,” she says. Instead, we’re really just stockpiling compost ingredients over the winter for decomposition in the spring when warmer temperatures arrive. For a moment, my thoughts hearken back to a simpler time and I picture pioneer Dots maybe probably composting like champs through bitter Canadian winters. But I am a wimpier Dot. A summer-loving Dot. Though I’m also a compost-loving Dot. Can’t I just wait for spring to lure me back to my compost heap?
Kristen chews over my question and delivers a hearty, determined response. What is it? Read on. |
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